There is a unit for measurement of everything, in the same way Apple mass is measured in Ounces. Ounce was used as a unit of mass. An average apple mass ranges from 6-7 ounces.
In similar spirit, you might ask what the weight of an apple is. Not, of course, the weight of the twenty-ounce apple, which is approximately 5 N. 1–8 N. D. Neelsen, B. Fallahi, G. Neelsen, F. Periea. Another way to think of the equivalent is, a cup is eight ounces, so two cups are sixteen ounces, which is equal to one pounds and sixteen ounces. A medium-sized apple would weigh about 6 ounces (169 grams) while a smaller apple would be about 4.5 ounces (129 grams).
If a recipe calls for 6 cups of chopped apples, then you would probably need around 8 medium-sized apples, or around 2 pounds of medium-sized apples. Next time the recipe calls for 1 cup of grated or chopped apples, you will know that you will have to buy 2 apples from the store. If you are unsure of what apples are the same as those called for in your recipe, ask your produce manager for assistance.
Many salad and dessert recipes call for 11 cup mashed apples, or 11 cup diced apples, or even 11 cup chopped apples, but deciphering exactly how many apples are actually in one cup is not always straightforward. According to this Equivalent List, 10 cups of sliced apples requires 10 medium apples. One cup of chopped or diced apples (again, weight can vary slightly depending on type of apples and freshness, as well as diced or diced sizes) is about 3 1/2 oz.
| Ounces | Grams |
| 6 Ounces | 169 Grams |
| 4.5 Ounces | 129 Grams |
That original pound of apples becomes a generous 10 ounces of peeled, cored, chopped/sliced apples. Since one cup of cooked apples is approximately 3 1/2 ounces, a pound of whole apples converts into approximately 3 cups of cooked apples. Notice that I said about 3 1/2 ounces; of course, how you chop/slice your apples and season (winter-stored apples weigh less than fresh apples) make the difference. I tried doing this math using varying sizes of apples; larger apples produce a little more cooked apples per pound than smaller apples.
After inspecting the fruits, we decided to use medium apples for our calculations, and found 1 pound of apples equals about 3 or 4 medium apples. Based on average weights for apples, ten small apples would weigh about 850g/1.87lb, ten medium apples would weigh about 1.15kg/2.54lb, and ten large apples would weigh about 1.45kg/3.2lb. The average apple tree will produce enough apples to fill 20 boxes, which each weigh about 20kg.
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The average middle-sized apple, with its skin removed, has a weight of about 85 grams, or 3.0 ounces. That is, there is plenty of variability in how large or how heavy Honeycrisp apples are, because this variability may be of different sizes. There is no standard weight for apples, because they can range from small to large — that means that there is some variance in how many apples you get per pound depending on which variety you purchase.
Apples are measured according to an approximation of how many apples you can fit into a standard (38-pound) box, euro boxes, and other cartons that are available. In this section, I broke down how many apples are contained in one pound or kg (and in several pounds or kg) of average-sized, medium-sized, or large-sized, edible apples. The weight of an apple is based on its species, how much nutrients it has, and how big it is.
When we talk about fruits, an apple or an orange is equal to a Newton of weight. One small apple (a little less than three inches across) is considered one fruit serving. The difference between large apples and medium apples Small apples are about 2 1/4 inches in diameter. At about 2 3/4 inches in diameter, medium apples are a nice size to snack on.
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As a rule of thumb, you will need four small, three medium, or two large apples per pound. To help control your carb consumption, you can choose to use smaller-sized apples (4-ounces, or about the size of a tennis ball) in order to limit carb consumption to around 15 grams per approximately one serving of fruit, if you are trying to lose weight. A small, 4 ounce apple has around 55 calories and contains just 15 grams of carbohydrates.
Basic Nutrition Facts A 2-ounce serving of sliced apples is one-half cup. To make one cup of cider, about 8 ounces, you will need three to six apples, depending on the size and type of apples used. You will need a little more than 900 grams of apples to make a nine-inch apple pie. The average weight of a large Golden Delicious apple would be about 7.5 ounces (215 grams).
The weight of a medium-sized, seedless apple, including skin, is around 100 grams, or 3.5 oz. The average weight of a medium-sized apple is 115g (4.1 oz), and one of that size contains 58 calories (in kcal) per apple. According to the U.S. Department of Agriculture, one medium serving of apple is 6.4oz, or 182g.
Some consumers, particularly those in Japan, prefer larger apples, and apples smaller than 5.5 cm (2 1/4 inches) are typically used to make juices, with little value on the fresh market. When eating fresh fruit, almost any fruit may substitute for apples. An apple a day can keep the doctor away, but you might sometimes like to splurge on another fruit. Many kids love chopped apples, as they are sweet and crispy, and can eat them with their fingers.
It is best to use the saline solution if you know that the apple slices are going to be eaten right away. Soak will impart lemony flavors on apples, but will only keep them from turning brown for a couple of hours.
Weight the apple pieces again two days later, record the weight on your Apple Dehydration Log, and hang them back up to keep them dry. Continue weighing the apple pieces every other day for the remainder of the week, or until the weight does not change anymore. Weigh each of the apple pieces on the scale, and record the weight in your Apple Dehydration Log, as well as your guess about what will happen when you leave a piece of apple exposed to the air. Next, we crush the 1.5 core apples to determine how many apples are needed to make one cup.
If you are using a heavier band on the Apple Watch, the overall weight of the Apple Watch changes as well. By asking questions like how much water is there in an apple, older kids learn many science skills and exercise their powers of reasoning.
How many ounces is the average apple?
The weight of a typical apple ranges from 70 to 100 grams, or 0.33 pounds, 0.7 to 1N. Ironically, it is frequently held that Sir Isaac Newton’s theories about gravity were influenced by a dropped apple. The response: Since an apple weighs on average 0.33 pounds, there are often 3 apples in a pound.
How many ounces is a sliced apple?
The weight of a cup of diced or sliced apples is approximately 3 1/2 ounces (again, this will vary slightly depending on apple variety/freshness and amount of dice/slice). Keep in mind that I said “around 3 1/2 ounces”; of course, how you slice them and the time of year (winter-storage apples weigh less than fresh apples) can affect how much you get.